This 1990's Liubao tea was produced in baskets under the "Wuzhou Tea Factory" brand. When we bought this tea from a collector, we found two batches. This is the second grade batch, which contains more buds and tender leaves than the third grade. It was stored in the factory in Wuzhou then exported to Malaysia where it has been stored in a good clean way since the early 2000s.
Because of the medium light fermentation processing and light roasting, the tea has kept a good liveliness and possesses good elements for continued ageing. It carries nice woody and camphor aged flavours with a rich and smooth texture. This tea imparts really pleasant sweetness and warming comfortable body feelings. It is a really nice aged Liu Bao from this period.
